Saturday, August 1, 2015

A Wild West Weekend in Cheyenne, Wyoming


Frontier Days (the center window is where Tom Horn confessed to murder)
Now that Cheyenne Frontier Days 2015 is over, it’s a wonderful time to spend a weekend in Cheyenne, Wyoming.  

Not that there’s anything wrong with Frontier Days, of course.  This 119-year-old rodeo, the “Daddy of ‘em All,” as they like to say, is a bucket list event – the largest rip-roaring outdoor rodeo in the world.  And if you want to go, start making reservations now for the July 22-31, 2016 event because reservations fill up early.

That’s the challenge.  With 400,000 visitors and big-name concerts every day from Blake Shelton to Aerosmith, the huge extravaganza tends to turn Cheyenne into a 10-day boom town that buries many of the city’s simple pleasures. 

And there are many simple pleasures to enjoy.   

Old West History

Wyoming's slogan is "Forever West"
More than any other single place, Cheyenne is the center of the Old West.  Gunslinger Wild Bill Hickok got married here.  (So did Ernest Hemingway…to his third wife).

Wyatt Earp, Doc Holliday, Bat Masterson, Luke Short and “Calamity Jane” all called Cheyenne home, and the legendary murderer Tom Horn was hanged here right downtown – the last man hanged in Wyoming (at least legally). 

The famous Deadwood Stage started in Cheyenne, covering the 300 miles to the gold fields in South Dakota in three days of bouncing on rough dirt tracks through outlaw and Indian country. 

Old West history is everywhere in downtown Cheyenne – in the western wear shops, galleries, museums, and architecture.  But make no mistake, Cheyenne knows how to have fun, too.  Wyoming was the last state to ratify prohibition and prostitution was legal until 1938. 

The historic downtown is filled with western shops
Today in compact Cheyenne, there are two outstanding breweries and a dozen bars, several with live music.  Bring the bikes and there are 37 miles of trails, many of them weaving through historic neighborhoods of great old wood mansions.  Wood houses are something you don’t see in nearby Denver; to prevent fires, until WWII all homes in Denver had to be built of brick or stone.  Cheyenne’s tree-lined backstreet neighborhoods of historic wood houses are delightful, especially in the Rainsford Historic District, where there are dozens of homes and mansions all designed by architect George Rainsford.  Rich cattle barons loved his creative porches and roofs with towers covered by decorative “fish scale” shingles. 

Wyoming is an independent place and for everyone you see in a cowboy hat and pickup truck, there will be another in dreadlocks and tattoos.  But at just about two hours from Denver, it is a world away in atmosphere with great beer, food, and Western fun. 

Some Ideas for a Great Western Weekend In Cheyenne

Catch the trolley at Union Depot plaza
Take the Trolley Tour:   Cheyenne’s history is crazy.  Seemingly every third building was a bordello or gambling hall.  On this 90-minute trolley ride you get an overview of some of the more exciting events.

When the railroad was being built across America in 1867, there was nothing here but rolling grasslands.  The chief engineer of the Union Pacific, Maj. General Grenville Dodge, decided this was as far west as the railroad could get before winter, so he picked out a place to build a fort to provide protection against Indians.  Following practices that said no liquor could be sold within four miles of a fort, he laid out a town exactly four miles away. 

Within weeks, the “town” of Cheyenne had 90 saloons and gambling halls, mostly in large portable tents, as well as  400 “ladies of the evening,” 4,000 residents and 23 hangings.  Cheyenne boosters will tell you this is where Cheyenne got its nickname, “Magic City of the Plains,” because the city just sprang up overnight like magic.  But at the time, most people referred to it by an equally descriptive name:  “Hell on Wheels.” 

The Trolley visits lovely neighborhoods like Holliday Park
When the railroad moved west in the spring, Cheyenne should have moved with it, but the Union Pacific built railroad roundhouses here and a substantial city was built around them.  Some 75-100 trains still roll through downtown Cheyenne every day. 

Later, Cheyenne became a cattle town and it was said that because of rich cattle barons, Cheyenne was the wealthiest town in the world on a per capita basis.   Many of the mansions on Cattle Baron Row still survive.  The fort grew into Warren Air Force Base, which today maintains 150 Minuteman II Intercontinental Ballistic Missiles.  This is probably as close to 150 atom bombs as you’ll ever get.

You can hop off the history trolley at stops like the State Capitol, the Wyoming State Museum or the Cheyenne Frontier Museum, which are all worth a look, and then hop back on a later trolley.

Shop Downtown Cheyenne: 
Wyoming Home is a gigantic wonderland of western home furnishings
Downtown Cheyenne has the best collection of western stores on the Front Range.  Wrangler is the place for hats, boots and belts; Wyoming Home has western furnishings, rugs, jewelry and gifts; and Just Dandy has women’s western-wear fashions.  There are dozen other western galleries, bookstores and souvenir shops. 

Many people make a trip to Cheyenne just for the SierraTrading Post, where you can save 35-70% on closeouts and overstocks of outdoor apparel and gear from places like North Face, Columbia, Rockport, Kelty, Merril and Timberline.


Drink Downtown Cheyenne: 
Freedom's Edge
There are two great breweries in the downtown historic district.  Freedom’s Edge Brewing Company has the usual tasting room with roll up walls, patio seating and a fine selection of changing brews.  Try the 1890 IPA, a medium American IPA with citrus and grapefruit flavors.  If the High Noon Chili Ale is on tap, it’s made with Alapeno, Serrano and Habanero peppers for a spicy kick.

The Cheyenne Brewing Company has the best location in town in the 1887 Union Pacific Depot, a National Historic Landmark and one of the finest railroad stations in America.  Like Union Station in Denver, it’s been beautifully restored and today you can sample more than 20 craft beers and dine on high-quality pub food while looking out arched windows at passing trains.

Cheyenne Brewing Company
The historic 1911 Plains Hotel across the plaza has welcomed guests including Harry Truman, Ronald Regan, Ted Kennedy and Richard Nixon.  The bar in the Plains was remodeled recently, and lost some of its character, but still packs plenty of Old West charm.  Combined with the lobby, which is filled with historic Western paintings and sculptures, the Plains is a must stop.  It also features a Capitol Grille restaurant, one of the best in town.

General Western Craziness

Giant Books "are made for talking"
Cheyenne packs any number of eccentric attractions to fill a weekend.  There are 22 gigantic hand-painted cowboy boots around town.  These boots “are made for talking” – each one tells a story about Cheyenne.  Just call 307-316-0067 and enter the number of the boot when prompted to hear tales of gamblers, outlaws, and governors from Cheyenne’s past.

A “Big Boy,” the world’s largest steam locomotive, is parked in Holliday Park, which also has a beautiful lake and bike trails.  The powerful locomotive was designed to pull 3,600-ton coal trains.  There are only eight remaining in the world (one is in Denver, a second is in Cheyenne under restoration).

Another world-record train is on the second floor of the Cheyenne Depot Museum, only this one is much smaller.  Railroad modeler Harry S. Bunk of Clarkson, NE, worked on building an HO model railroad of Colorado mining towns for 30 years.  His layout became one of the most famous in the world, featured in more than 100 model railroad magazine articles, but because it was in his home, hardly anyone had ever seen it in person.  Today, the setup has been relocated and rebuilt in the Depot.  It’s a kick to see model trains pass over the Georgetown Loop and chug into incredibly detailed models of Central City, Black Hawk, and Idaho Springs.
The "Big Boy"

If you want to ride a train, one of the strangest in the world is located 7 miles south of Cheyenne on the Wyoming-Colorado border at the Terry Bison Ranch.  A custom built and very funky private train pulls passengers on standard gauge tracks across rolling grasslands to the middle of a herd of 2,500 buffalo.  There’s also horseback riding and a famous buffalo and steak house restaurant.

The downtown Nelson Museum of the West has an eclectic collection featuring everything from outfits worn by Roy Rogers and Dale Evans to military uniforms, guns, Indian artifacts, saddles and a re-created Cattle Baron’s living room.  If you like what you see, you can decorate your own living room in a similar style at the Wyoming Home down the block.

There’s even a Cowgirls of the West Museum that through clothing, exhibits and historic photos tells the often forgotten story of the contributions cowgirls made in winning the West.

Where to Stay:
The Nagle-Warren 1888 B&B
The Nagle-Warren Mansion 1888 B&B is more like a small inn with 12 luxurious rooms with all the amenities (TV, air, private bath, Wifi) but sharing incredibly beautiful public rooms with ornate staircases, polished wood, and antique furnishings.  The included breakfast is worth a trip alone.  The mansion is literally the biggest home in Cheyenne, purposely built by Nagle to be the biggest (replacing the former biggest home next door that now is El Charrito Mexican Grille).  The U.S. Senator and Congressional Medal of Honor winner Francis E. Warren later bought the mansion and entertained many notable people here, including President Teddy Roosevelt. 

If you go:   www.cheyenne.org/


Monday, July 6, 2015

A Ramble in the English Countryside


How to Escape London and See
the Cotswolds – the England of Calendars and Picture Books

The Cotswolds features rolling green hills with 100 stone villages
London is magnificent, but it can also be big, noisy and crowded with swarms of international tourists following guides holding up umbrellas.  If you want to see the real England – or at least, the Harry Potter fantasy version of what Shakespeare called “this green and pleasant land,” you need to get to the Cotswolds. 

This postcard-pretty rural area of rolling green hills and honey-colored stone villages lies just 60 miles from Big Ben, but is a world away in atmosphere.  Public footpaths meander over stone walls through fields of contented sheep.  Lazy rivers with names like Windrush flow past country pubs with wood smoke curling from the chimney.  

The Slaughters Country Inn
Of course, there are tour buses here, too.  But the great thing about the Cotswolds is, if you leave the town square on foot, the village soon turns to countryside, and you’ll have the countryside all to yourself.  Small wonder that Madonna, Kate Moss, Hugh Grant, Elizabeth Hurley, Patrick Stewart …and of course, Harry Potter author J.K. Rowling – all call the Cotswolds home.  

And you can too, on an easy day break from London.  Here’s how you do it.

Rambling in the Cotswolds

Paddington Station
Leave your bags at your London hotel, throw just the bare essentials in a backpack, wear your best walking shoes, buy a “day return ticket” and catch the train at Paddington Station for Moreton-in-Marsh.  Just 90 minutes away, Moreton has been welcoming travelers to the Cotswolds for 1700 years. 

“Cotswold” is a Saxon word for “hilly shelter for sheep.”  In the Middle Ages, Cotswold sheep were known throughout Europe for their heavy fleece and excellent wool.   Some 20,000 sheep a day could be sold in a single Cotswold market town, and it was the wool industry that brought incredible wealth to the area, as indicated by the gated mansions, elaborate churches and wonderfully carved stone buildings along each town’s main thoroughfare.
Lower Slaughter

When wool was replaced by cotton and the industrial revolution, the sheep industry fell off.  With limited rail connections, the Cotswolds became an isolated farm area, forgotten until the current age of tourism.  Today, 85 percent of the land is still agricultural, but these picturesque limestone hills are also home to nearly 100 pretty villages of stone buildings, all bursting with tea shops, antique stores, inns and of course, pubs.  The entire 2,250 square miles of the Cotswold Hills has been designated an Area of Outstanding National Beauty, sort of an English way of saying “it’s pretty.”

The buildings on the square of Stow-on-the-Wold date to 14-16th century
Moreton is worth a quick poke around and be sure to see The Bell Inn, which allegedly served as the inspiration for The Prancing Pony, the most famous pub in the Middle Earth of J R R Tolkien’s “Lord of the Rings.” 

Then catch one of the hourly buses to Stow-on-the-Wold.  Located just four miles away, Stow is one of England’s best known market towns -- and one of the loveliest.  At 800 feet elevation this is the highest of the Cotswold towns, which makes it a perfect walking center because all footpaths go downhill. 

Stow is an ancient town.  You can find Stone Age and Iron Age burial ruins nearby.  Charles I stayed at the Kings Arms in 1645, just before the battle of Naseby.  Charles lost the battle, and eventually his head, but don’t be put off by that.  Like him, you can still enjoy a pint at the Kings Arms.  Or walk a few blocks to the Porch House, which has been an inn since 947 A.D., making it the oldest inn of England.  Try the fish and chips and a Ploughman’s lunch (ham, cheese, pickle and bread) and wash it down with a pint of local Brakspear bitter.

The Porch House may be England's oldest inn, dating back to 947 AD
Stow’s town square is a storybook village of flowers and handsome yellow-stone buildings from the 14th-16th century.  A highlight of the square is the stock where in medieval days, transgressors where tied up and publicly humiliated as punishment.  When tormenting people in stocks got boring, Stow also offered bear baiting, where wild dogs attack a chained bear.   Time must have hung heavy before cable TV, and in the sleepy Cotswolds, Stow didn’t even have running water until 1958.

The town square is enclosed by buildings because this is where sheep were brought to market.  Narrow alleys leading into the square (one sheep wide) were built for the sheep, not humans, but you can squeeze through them to find backstreet pubs, tea shops and antique stores.  Be sure to stop at the Information Center to pick up a map for a classic four-mile Cotswold walk (mostly downhill) from Stow to Bourton-on-the-Water.

A Classic Cotswolds Ramble

Public footpaths
The map will lead you to a cemetery near 15th century St. Edward’s Church, then guide you to yellow arrows and signs indicating a well-marked Public Footpath.  There are 140,000 miles of historic Public Footpaths in England and Wales that permit you to walk across estates, past palaces, through working farms and across fields of sheep and cows.  “Kissing gates,” a sort of swinging gate that lets humans pass, but not animals, keeps everyone in their place.  On this walk from the heights of Stow, you’ll have sweeping views of the countryside, pass through several large farms, cross streams, hop over stone walls, pass a cricket field, and get a backdoor look at wonderful stone cottages. 

Three miles brings you to the postcard pretty village of Lower Slaughter.  Fortunately, “slaughter” here does not mean there are werewolves on the moors, but rather comes from Old English, meaning “muddy place.”  This is as quaint a village as you can find.  There’s an old mill standing beside the River Eye, which flows quietly through the center of town and is crossed by a series of small bridges. Stop for a pint at the Slaughters Country Inn at their lovely riverside outdoor beer garden.   It’s the perfect place to watch horseback riders cross the river and canter off on bridle paths.  

Lower Slaughter is postcard pretty
The footpath continues another mile along the river, past a cricket field, to Bourton- on-the-Water, perhaps the most touristy of the Cotswold villages, but with good reason – the town is simply gorgeous.  The River Windrush flows quietly through the center of the village and is spanned by five elegant stone pedestrian bridges.  Swans and ducks swim in the stream and there are a number of pubs with pleasant outdoor patios overlooking the water.  Try the Duke of Wellington or the Old Manse Hotel.   There are tourist attractions here – a miniature model of the village, a model railroad and a motorcar museum -- and lots of shops, which of course also means, lots of tourists.  But walk down a side street to admire the flowers and stone buildings, and you’ll have the place to yourself.  Plan on about 3-4 hours for the walk from Stow with sightseeing and stops.
 
It's easy to follow the footpaths
Dinner in Oxford

Hourly buses make the 20-minute return trip from Bourton to Moreton and the return train to London, the last bus leaving Burton about 7:30 p.m. However, rather than eat dinner in the country, another option is to leave Moreton by train in late afternoon and stop in Oxford enroute to London.  The day return train ticket allows you to get on and off the train as much as you like, as long you’re somewhere along the route.  

The classic university town of Oxford is relatively compact and offers three fantastic pub options for dinner. From the station, it’s an easy walk to the center of town, where pedestrian-friendly streets lead past one architectural gem to another, including Oxford Castle, Christ Church College (a film setting and inspiration for the dining hall in the Harry Potter films) and the famous punts on River Cherwell. There are Harry Potter tours of Oxford in the afternoon and ghost tours in the evening. 

The colorful punts of Oxford
To visit three ultimate classic English pubs, try The Bear, Oxford’s oldest and most charming pub, which dates to 1242.  The walls are covered with 4,500 neckties and the pub has nooks and crannies and an outdoor beer garden.

The King’s Arms dates to 1607 and was used regularly as a film location for the Inspector Morse mysteries.  It specializes in elegant pub grub and is known for its steak and ale pie 

The Eagle and Child is the youngest of the three, dating to only 1650, but has the most famous history.  Not only did J.R.R. Tolkien write The Hobbit here, but it was also a favorite hangout for Lewis Carroll, who wrote Alice's Adventures in Wonderland.  Lewis was also a regular at the Lamb and Flag across the street, as was Tony Blair, when he was a student at Oxford.

When you’ve drunk enough history, there are two trains to London every hour, each taking just an hour for the journey.

The color of the Cotswolds
IF YOU GO:   www.cotswolds.info/    Unfortunately, buses do not operate in the Cotswolds on Sundays.     






Wednesday, May 20, 2015

The Spirit of Old Vallarta Still Lives on in this “Accidental” International Resort

John Huston
“When I first came here, almost 30 years ago, Vallarta was a fishing village of some 2000 souls. There was one road to the outside world - and it was impassable during the rainy season.”  So wrote American film director John Huston about his first encounter with the sleepy, isolated fishing village he was destined to change into an international mega resort.

In 1962, Huston was one of the world’s top film directors.  He had hit upon a formula that worked perfectly.  In films like The African Queen and The Treasure of Sierra Madre, he placed famous stars in beautiful and remote settings and let the location become a central part of the story.

Now, in 1962, charged with creating the film version of Tennessee Williams’ hit play, Night of the Iguana, he selected as his setting Mismaloya, a curving arc of a beach on the Bay of Banduras, just south of the remote village of Puerto Vallarta. 

And then the chaos began.

Mismaloya had no electricity, no running water, and no roads.  The film crew, equipment and actors had to come to the location every day by boat. 

Richard Burton and Liz Taylor at their homes in PV
And what a crew it was.  Richard Burton and Elizabeth Taylor were the two most popular and highly paid actors in the world.  Both of them were married, but not to each other.  They had fallen in love making Cleopatra (the most expensive movie in history at the time), and their affair thrilled the world.  The Vatican went so far as to condemn it (calling it “erotic vagrancy,”) and a new word was imported from Italy to name the swarm of photographers who chased them – “paparazzi,” Italian for annoying insects. 

Burton was starring in the film with three equally glamourous actresses, Ava Gardner, Deborah Kerr and Sue Lyon.  Liz was along just to be close to Burton. 

For her 32nd birthday, Burton bought Liz a gorgeous home in the hills above Puerto Vallarta – then bought himself the house next door, building a bridge between the two.  The press went nuts.

When the publicists and photographers weren’t busy chasing Dick and Liz, they spent their time glorifying the incredible beauty of the location.  Puerto Vallarta was portrayed as paradise – a tiny village at the edge of jungle mountains with whitewashed buildings clinging to the hills, covered with pink bougainvillea and topped with red tile roofs. Quaint cobblestone streets led to lazy, sun-drenched plazas, while palm trees swayed over golden beaches lined with palapas selling fresh fish.  Overhead, squadrons of pelicans floated in the always warm and blue sky.
Puerto Vallarta today is a world famous resort with a population of 250,000

Small wonder that with the encouragement of the Mexican government and local tourism officials, Puerto Vallarta became the “accidental” resort, mushrooming from a village with no roads that was only accessible by air or sea, into today’s city of a quarter million people with a cruise ship dock, spas, five star restaurants and resorts, exquisite art galleries and a huge assortment of adventure travel activities ranging from zip-lining to swimming with dolphins.

But strangely, with all the growth, it is still easy to find the romantic, isolated village of Dick and Liz.  Here’s a few places:

The Backstreets.  

The red tile roofs and cobblestone back streets are little changed.
The quiet cobblestone backstreets of Vallarta’s historic downtown (dubbed the Romantic Zone) still feel like a village with flowers, terraces, gorgeous white villas, red tiled roofs, and views of the Pacific in every direction.  The Lady of Guadalupe Church (the symbol of the city) rings its bell on the quarter hour adding a romantic touch.  Two reasons the area hasn’t changed much – the streets are incredibly steep and walking on cobblestones can be painfully difficult.  If you’re up for it, you can climb 222 steps to the top cross high above the city for a sweeping view of the bay.  

The Lady of Guadalupe Church
Or better, take a two-hour walking tour with Sandra Cesca of Walk Vallarta! On a variety of $30 tours you can see the colonial architecture of Gringo Gulch, visit shops and markets to watch artisans at work, sample local chocolate, cigars and coffee, meet some residents and hear wild tales about Dick and Liz, and their friends and fellow hell raisers who they entertained in Vallarta like Peter O’Toole, Richard Harris and Oliver Reed.  The romantic Hotel Catedral near the swinging bridges over the Cuale River is a wonderful place to stay.

Drink Cerveza in a Palapa in Yelapa 

Until a few years ago, Yelapa had no outside electricity or roads and even today, most visitors arrive by boat.  Getting there is an adventure.  Hop a bus and travel along the rugged, cliff-lined coast six miles south to Boca de Tomatlan.  This is the “end of the line,” the southernmost town on Bahia de Banderas (the 7th largest bay in the world).  From here, the paved road turns away from the sea and heads into the mountains.  To the west there is 50 miles of coast that is only accessible by water.
           
Boca de Tomatlan
Boca feels like the “end of the line.”  Jungle palm trees come to the edge of the bay, and the only sounds at the few, quiet waterside restaurants come from birds overhead or waiters snapping open bottles of Pacifico.
           
All activity centers on the boat dock, where launches holding 6 to 15 passengers leave every hour or so for a string of beachside villages:  Playa Las Animas, Quimixto and -- the farthest out and most popular -- Yelapa.  The trip can get quite rough in heavy seas (prepare to get wet), but as you round a rocky point and get your first view of paradise, Yelapa appears like a dream.   
           
Yelapa appears like a dream
Verdant, green jungle pours down to a turquoise-colored bay, where on a thin sliver of sand there are a dozen or so palapa restaurants…and nothing else.  Large numbers of people settle in for the day here, snacking on grilled shrimp, fish and beer, while the waves lap up to their feet, but the town is worth exploring.  A jungle river divides the town from the restaurants; you can hike a half-mile into the jungle to the one bridge, or just wade across the knee-high stream. 
           
There are a couple of general stores in town, and there’s a pleasant hike to a 150-foot high waterfall, but the most fun is just seeing the houses and people who live here, much like they did in Old Vallarta, where it is so quiet you can always hear the birds, the surf and the occasional clip-clop of a local riding a horse. 

Waterfall in Yelapa

Sunset in Sayulita and San Pancho

Sayulita is no longer undiscovered.  For years, this village an hour from Puerto Vallarta survived as an out-of-the-way surfer paradise, accessible by dirt road with a mile-long beach, big breakers, and a string of beachside palapas.  The surfers are still there, along with a wild assortment of hippies and beachcombers.  There are drums at sunset, dreadlocks and bikinis, and the smell of marijuana is sometimes present.

Sayulita this has the feel of a small town
But paved roads have brought shopping, dining and lodging (and the first major wave of tourists) to the town, which consists of a half dozen streets scattered between the beach and a plaza.   There’s still a small town feel though.  Every third person seems to be holding a surfboard, and there are plenty of restaurants on the cobblestone back streets and along the beach. Try the mixed seafood ceviche – shrimp, scallops and octopus cured in lime and fruit juices and served with green pepper, tomatoes and avocado. 
           
Three kilometers up the coast, Sayulita’s sleepy neighbor, San Pancho, does not exist on maps.  Its official name is San Francisco, but that’s too high-sounding a name for this one cobblestone street town, so they call it by its nickname, “San Pancho.” (Pancho Villa’s real name was Francisco, so all Francisco’s are nicknamed Pancho). This is a quiet place, except for the surf on the beach, which is a curving arc of sand between two rock headlands.   Much of the beach at San Pancho backs up to private houses, which is good in that it will keep away major development.  The center of town has the usual beach palapa restaurants.
           
The big story in San Pancho is the La Patrona Polo Club Restaurant, Bar, Lounge & Café – an incredible complex that has a full scale polo field in the center of the village with Saturday night polo games, dressage shows, and an exquisite, multi-story outdoor bar with live music after the matches.   It’s simply amazing in a little town, and it certainly would have attracted John Huston, an avid horseman who was an honorary member of the Mexican cavalry.

An Unforgettable Night Under the Stars

Las Caletas at night is only accessible by sea.
After filming Night of the Iguana, Huston leased land from the Chacala Indians and lived for nearly two decades just south of Boca de Tomatlan in Las Caletas.  Perhaps the prettiest of all Vallarta beaches, it is accessible only by sea.  Today, Vallarta Adventures has the exclusive lease and offers beach visits to Las Caletas by day, or an exciting mystical show and dinner called Rhythms of the Night, a sort of Mexican Cirque du Soleil with traditional native dancing and acrobatics that ends with a chance to dine seaside by flickering candles.  It’s a magical outdoor experience capped by an hour long return boat trip to Vallarta under the stars.  Sailing along the rugged coast, past Mismaloya with the mountains looming against the sea, it’s easy to understand how this isolated stretch of coast became one of the world’s most famous resorts.  





Friday, March 6, 2015

How Walt Disney's Love of Trains Changed the World


Walt Disney with the locomotive created for Disneyland.
Walt Disney loved trains, and because of that, the world is a better – and happier -- place. 

Walt was fond of saying that his empire “started with a mouse.” And indeed, his creation of Mickey Mouse did make him a fortune.  But the idea for Mickey Mouse came to him while riding a train.

It’s quite possible that if Walt was not such a railroad buff, Disneyland and none of the other 11 Disney theme parks would exist.   Certainly, if not for Walt, four old beaten-up steam locomotives that did decades of work hauling hemp and sugar cane on the Ferrocarriles Unidos de Yucatan (United Railways of the Yucatan) would have long ago been turned into scrap metal in Merida.
The Disney empire has 11 theme parks.

Instead, these four ancient engines from Mexico have been transformed into the most popular steam trains in the world, bringing delight to kids and pulling 3.7 million passengers a year.

 Today, the Disney theme park empire has 46 resorts in four countries, 26,000 hotel rooms and more than 140,000 “cast members” who keep the parks running.  Walt Disney World in Orlando alone is the largest single site employer in the United States with a $1.6 billion payroll.

Yes, it all started with a mouse.  But it also might never have happened but for Walt Disney’s love of trains.

“In one way or another, I have always loved trains.”  Walt Disney

The museum is in America's newest national park, the Presidio
The best place to follow this remarkable story, is to start at the Walt Disney Family Museum in San Francisco.  Located on the Presidio, a former army base that’s been turned into one of America’s newest national parks, the huge 40,000 sq. ft. museum tells the life story of Walt Disney, letting you get to see – and hear -- the man behind the magic.  Much of the story is narrated by Walt himself on 200 video screens. There are interactive galleries, artifacts, photos, early drawings, historic cartoons, and a 14-foot model of Disneyland.

From gallery to gallery, the story unfolds. Walt was born in 1901 and had an idyllic childhood on a farm in Marceline, Missouri.  Railroads at this time were much more than transportation, especially to Walt.  His father was a railroad mechanic and his Uncle Mike Martin was a steam locomotive engineer.  Walt’s first job was selling newspapers, candy and fruit on the Atchison, Topeka and Santa Fe Railway.  
Walt Disney (right) with his first locomotive, the Lilly Belle

His other great love as a youth was drawing cartoons.  At 16 he faked his age so he could become an ambulance driver in France during World War I, where he spent his down time drawing cartoons.  
Many of his drawings from that period are on display in the museum.

Back from the War, with just $40 in his pocket, Walt took a train to California and with his brother Roy as a partner, set out to change the world of animation.  There were ups and downs.  In 1928, he lost his first success, Oswald the Rabbit, to a bad business deal in New York.  Bankrupt, he was returning to California by train with his wife Lillian when he thought up a new cartoon – Mortimer Mouse.  His wife thought the name was too formal and changed it to Mickey.    

For the next 20 years, Walt would provide the voice for Mickey Mouse, while Disney Studios released a steady stream of ground-breaking animated movies, from the first full-length feature, Snow White and the Seven Dwarfs to Fantasia, now regarded as a masterpiece.

Toy Trains Generate an Idea

Walt had always had a Lionel toy train set in his office, but in the late 1940s he discovered that two of his animators had bigger ambitions -- they had backyard railroads.  

Walt riding behind the Lilly Belle.
Ward Kimball, who drew Jiminy Cricket, had a full-scale train in his backyard, while Ollie Johnson, famous for creating Pinocchio and Bambi, had a large-scale model railroad that you could actually ride on. 

Walt went to the studio machine shop and hired Roger E. Broggie to build him a miniature railroad.  It was the beginning of a wonderful friendship.  Ultimately, Walt’s backyard railroad, called the Carolwood Pacific after his street address, had a half-mile of track, switches and a long trestle.  His wife had a problem with the train going through her flower garden, so he buried a 70-foot-long tunnel under the plants.  He also named the engine after her – the “Lilly Belle.” 

The Lilly Belle today in the Walt Disney Museum
The seven-foot-long locomotive and tender and many of the cars are now on display in the museum.  Walt could sit on the tender and drive the locomotive around his yard pulling 11 people, who would sit on top of the miniature railcars.  His daughter’s friends, neighbors – and even strangers – stopped by for a ride.   



Walt was getting an idea.

Before his train, he had taken his young daughters to amusement parks. He said, “Saturday was always daddy’s day. So I’d take them to the merry-go-round and different places and as I’d sit while they rode the merry-go-round. I felt that there should be something built where parents and children could have fun together.”

A 14-foot early model of Disneyland
He wrote his ideas for a new type of theme park, originally called Mickey Mouse Park, to a friend, saying, “I just want it to look like nothing else in the world…and it should be surrounded by a train.”
His brother Roy and his wife thought he was crazy.  At this time, amusement parks were trashy places with a bad carnival atmosphere.  But Walt persisted with his dream, and on July 17, 1955 Disneyland opened in Anaheim, California. 

It was like nothing else in the world.  And it was circled by a train.


Walt wanted to do his next park bigger and better in Orlando
The park was a phenomenal success.  But Walt had bigger dreams and set his eye on Florida, where he wanted to build another theme park.  “I am doing this because I want to do it better,” he said.  The locomotives at Disneyland had been built from scratch, but for the new park, he wanted real locomotives, and he sent Roger Broggie around the
world to find them. 

Roger did.  In a railroad graveyard in Merida, Mexico, he found four old rusted black locomotives that had hauled sugar cane, sitting forlorn and abandoned, ready for the scrap heap.  Roger bought them for $750, shipped
The world mourned Walt's passing
them to Florida, and helped completely restore them with a bright new paint job, brass fittings, new smokestacks, and new square headlamps.  The four engines were named the: Walter E. Disney, the Lilly Belle, the Roger E. Broggie and the Roy O. Disney.

Sadly, Walt never got to see them.  He died unexpectedly from lung cancer complications on Dec. 15, 1966.  But his brother Roy took up the mission, and on October 1, 1971 opened the Magic Kingdom in Orlando with all four locomotives circling the new park. 




Backstage Railroad Tour

Engineer Joe takes the tour back to the roundhouse.
Today, some 3.7 million people ride the Walt Disney World Railroad every year, making it the largest railroad in Florida carrying more passengers than AMTRAK.  You can take the 20 minute, 1.5 mile ride around the park, or if you want an up close and personal look at the trains, you can take a $54 backstage Train Tour.  The tour is limited to 20 people and meets outside the gates of the Magic Kingdom at a shocking 7:30 a.m.  

The early departure is soon forgotten when a real locomotive engineer, Joe, shows up in overalls, striped engineer cap and red bandana, ready to take us on our own personal train ride.   Each locomotive circles the Magic Kingdom 70 times a day, but on our backstage tour, our personal train stops after a quarter mile and blows three short whistles.  We will learn that this is the signal for going in reverse.  Each train has 16 different whistle patterns and they all mean different things.  Two short whistles means moving forward, one long whistle and one short (followed by a clanging bell) means coming into a station.
A personal train stops at the station for the 20 person tour.

On our tour, the locomotive backs over a switch and pushes its five cars back to the roundhouse, located outside the park, where we will get to see all of the engines getting ready for a day’s work. 
It takes 45 minutes to fire up each locomotive and get the water to 425 degrees to create the steam that propels it.  The locomotives are stored in the bottom floor of the massive “roundhouse” (which is actually rectangular because the upper floor is where Disney World stores all their monorails at night).  Crews work all night long preparing the engines, polishing the brass, repainting some of the trim, refueling the tender (the train uses 22 gallons of fuel an hour).




How to Run a Locomotive

Joe takes us up into the cab where we get to see how to drive a locomotive.   A giant wheel in the cab is covered with notches.  The throttle has a handle that fits in the notches and can be moved forward or backward a notch at a time. 
"Bring it up a notch" to make it go faster. 
That’s where the expression, “Bring it up a notch” comes from.  Bringing it up a notch will increase the speed, bringing it down a notch will decrease speed.  For safety, these locomotives travel at a maximum of 10 mph, but they could do 50.

Joe tells us some of the other every day expressions that came from railroading.   “Blowing your stack” comes from letting off steam pressure through the smokestack, whereas “Spinning your wheels” is what happens if a locomotive tries to start too quickly and the wheels spin on the tracks without getting traction.  We wonder if Joe is just “yanking our chain,” but turns out, that’s another railroading expression.  So is “Wrong Side of the Tracks,” which was the side where wind normally blew smoke and ash, so it was where the poor people lived.

Everyone gets to be an Engineer
The park opens at 9 a.m., so it’s soon time for the locomotives to get to work and we have a rare opportunity to see the trains the Walter E. Disney and the Roger E. Broggie side by side.  These two locomotives were built side by side in 1925 by Baldwin Locomotive works for Ferrocarriles Unidos de Yucatan.  They worked side by side in Mexico for 40 years, and today they still run on the same tracks together.  

No other two locomotives in history have ever done that.  


It’s a fitting tribute to Walt and his friend Roger, who did so much to keep the adventure
These two locomotives have shared many adventures.
of steam trains alive.  

Millions upon millions of people around the world have been able to hear a real steam whistle, see and feel the cloud of steam as an engine pulls into a station, listen to the clanging bell and enjoy the thrill of riding behind a real locomotive as it chugs down the tracks. 

“I just want it to look like nothing else in the world,” Walt said about his theme park.  And he built it.  Circled by a train. 










If you go:   Walt Disney Family Museum, www.waltdisney.org/, Walt Disney World, www.disneyworld.disney.go.com/


  

Friday, February 27, 2015

The Great Adobe Castle of the Santa Fe Trail -- Bent's Fort



Traders and guides on the Santa Fe Trail at Bent's Old Fort during one of their many re--enactment events.
Few roads in history have conjured up romantic images like the Santa Fe Trail.  It lasted only 60 years, from 1821 to 1880, but for that short time it was America’s first international highway.  And the most colorful. 

Across 900 miles of open prairie, from Missouri to Old Mexico, the Santa Fe Trail became one of the most important commerce roads in the world, bringing goods from Europe -- wool, silk, iron tools and cotton cloth -- to Mexico and returning with furs, silver, mules and horses.   Traveling on the trail were a wild assortment of characters -- fur trappers and mountain men dressed in buckskins, famous guides like Kit Carson, big-hatted vaqueros and cowboys, soldiers from three different armies, gold seekers, journalists and adventurers. 
One of the typical wagons of the trail at Bent's Old Fort

Thousands of huge 6,000-pound Conestoga wagons creaked across the dirt tracks, pulled by teams of 20 oxen, that were matched by color so that one wagon had all black oxen, while another used all brown.  These wagon trains with their white canvas covers billowing in the wind like sails, slowly moved across a sea of grass at a rate of 15 miles a day.

And then there were the Indians.  The trail passed through the traditional hunting grounds of the Sioux, Cheyenne, Arapahoe, Comanche and Apaches.  There were raging rivers to cross, massive herds of buffalo to be negotiated, mountains to be conquered, drought, cold, snow and thunderstorms.  

All that's left is ruts
And then, just like that, the Santa Fe Trail was gone. In 1878, there were 500 dusty wagons rolling into Santa Fe from the trail every day.  But two years later, the railroad from Missouri was completed. Where once it had taken three months to travel to Santa Fe by foot, by rail it took just three days.  The famous trail quickly faded into obscurity, wind and rain washing away all but a few traces.

Today, modern highways follow some of the original route and most people zoom by at 75 mph.   But slow down, and it’s possible to still see some of the old trail.  There are natural landmarks and even some ruts in the prairie, carved there by wagons nearly 200 years ago. 
Bent's Old Fort

Best of all, the National Park Service rebuilt the most famous site on the trail – the amazing adobe castle, Bent’s Old Fort in La Junta, Colorado. 

Enter the gates of this mud-colored trading post, past massive towers guarded by cannons, and you are time-tripping back to the 1830s.  Here, you can listen to tales from mountain men and soldier re-enactors, touch the wagons they pulled across the prairie and see the exact same views they did when this adobe fort marked the border between Mexico and the United States.



Building the Trail

The story of the Santa Fe Trail began a decade before Plymouth Rock, in 1610 when Spanish explorer and colonist Pedro de Peralta laid out the Villa de Santa Fe – the City of Holy Faith – in Northern Mexico.  It was an ambitious plan with a grand Governor’s Palace on the plaza.  But of course, at first, there were bloody battles with Indians, who in 1680 revolted, threw the Spanish out of the territory and occupied the Palace for 12 years.  But slowly over time, Santa Fe became a peaceful and prosperous city, except that it was completely isolated.  The Spanish government forbid any trade with the North Americanos of the United States and anyone who tried was arrested.

Governor's Palace in Santa Fe
Then in 1821, William Becknell changed that.  He was a bankrupt Missouri trader, one step ahead of the U.S. law, who decided to take a big risk.  He smuggled the first three wagons of goods to ever cross the Great Plains, somehow dragging them over rivers and up mountains and finally into the plaza of Santa Fe.  Where instead of being arrested, he was treated as a hero!  There had been a revolution, the Spanish were thrown out and the new Mexican government welcomed trade.

Overnight, the word was out and great caravans of wagons began assembling for the tremendous profit to be made trading with Mexico.   The typical wagon train didn’t follow one wagon after another, as shown in films.  No one liked eating the dust of the wagon ahead, and there was plenty of land, so the wagons spread out in columns.  Caravans of 10 to 100 wagons traveled together for protection.  Trade mushroomed from $65,000 in 1825 to $1 million twenty years later.

When the United States declared war on Mexico in 1846, an army of 1,657 soldiers and 150 wagons tramped over the trail, to capture Santa Fe without firing a shot.  In the Civil War, both Confederates and Yankee armies used the trail, fighting the deciding battle of the war in the West directly on the trail at the Battle of Glorieta Pass.  The Union victory preserved New Mexico and Colorado for the North.

Bent’s Old Fort
Troops approach Bent's Old Fort on the Santa Fe Trail
One of the trail’s most exciting events occurred n 1835, when brothers William and Charles Bent and their partner Ceran St. Vrain decided to build an Indian trading post along the Santa Fe Trail, on the banks of the Arkansas River.  This was the dividing line between Mexico and the United States at the time and the center of Indian hunting grounds.  Profits could be huge.  The Bent’s could buy a buffalo robe from the Indians for 25 cents worth of trinkets, and sell it in Missouri for $6.

But the Bents didn’t want to build just any old trading post or fort.  They envisioned a fortified town – a castle, really – that would be built of adobe bricks, guarded by towers and cannons.  It would be a place that could provide all the luxuries of the city to hungry travelers who at this point had been weeks on the trail. 

In the plaza of the Fort
The Bents brought 100 workers from Mexico, pushed mud and straw into wood forms to create sun-dried bricks, and over two years, built their dream.  A visitor in 1839 marveled, “it was as though an air built castle had dropped to the earth in the midst of a vast desert.”  
 
The original fort vanished, along with the trail, long ago.  But the National Park Service working with original plans, drawings and archeological excavations, built an exact replica. 

The first view takes your breath away.  The fort’s parking lots are several hundred yards away.  As you leave the parking lot and climb a small rise, there suddenly is Bent’s Fort in all its glory, sitting on the plains just as it would have appeared to wagon trains. 

Bent's Fort appears like a dream today, just like it did in the 1830s
Enter the gates and you are in 1830s, surrounded by bustling re-enactors portraying the blacksmiths, gunsmiths, hunters, traders, soldiers and horse wranglers who kept the fort in business.  It was a busy and multi-cultural place filled with many languages.  The Bent’s owned three slaves who lived here, of whom Charlotte was a renowned cook. Indians frequently camped outside the fort while trading, and today, teepees still dot the horizon.  

The center of the fort was an open plaza, surrounded by two story buildings.  On the bottom floor were the storehouses, trading rooms, a barber shop, dining rooms, a kitchen and a blacksmith shop.  The upper floors had more private rooms and even a billiard table and bar.  Some 60 to 100 people lived in the fort, and it could accommodate up to 15 prairie schooners in a walled adobe corral.  No one worried about Indians stealing goods from the corral – the walls were protected on top by living cactus.

The interior of The Fort Restaurant in Denver
The trading rooms were packed with beads, brass wire, red cloth, tobacco, hoop iron, tomahawks, bracelets, bright colored blankets, and of course whiskey. 

Kit Carson worked at the fort as a hunter, supplying meat for the workers, before becoming more famous as a trail guide and soldier. 

Ironically, William Bent didn’t live in the fort.  His wife, a Cheyenne named Owl Woman, didn’t like all the constant noise of wagons coming and going, and the hammering in the blacksmith shop, and the traders and trappers drinking whiskey and carousing.  So she lived in a teepee by the river.  She made William live there too.

The Fort Restaurant in Denver was first re-creation of Bent's.
When war broke out with Mexico, Bent’s Fort became an army post.  After the war, trade fell off, and the Bents had difficulties with the U.S. government.  One story is that they set fire to the fort rather than have the U.S. take control.  At any rate, the fort was abandoned and the adobe bricks eventually washed away, like the trail it had served, leaving only the wind, the grass and the big skies of the Great Plains. 
  
If you go:  Bent’s Old Fort is located in La Junta, Colorado, 190 miles from Denver and 280 miles from Santa Fe. http://www.nps.gov/beol  The first reproduction of the fort was created by Sam Arnold in 1963 in Denver as The Fort restaurant.  www.thefort.com. 

Prickly Pear Margarita
Today, the restaurant is run by his daughter Holly Arnold Kinney and The Fort still dishes up more buffalo than any other restaurant on the planet.  It’s a wonderful place to soak up the atmosphere of the Santa Fe Trail, while tasting buffalo, elk, quail, rabbit  – even rattlesnake is on the menu. Try the “Bowl of the wife of Kit Carson – a soup served by Kit Carson’s granddaughter with chicken, rice, chipotle chili, dried garbanzo beans and cheese, served with avocado, cilantro and lime.  Wash it down with a Prickly Pear Margarita made with real cactus juice.  As the mountain men used to say, “Waaaah!”